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BREWING IN A HISTORIC FIRE STATION, ANKENY, IA
BREWING CANNING LABELING
LET'S BREW SOME BEER
FIRETRUCKER PACKS A LOT INTO ANKENY'S OLD FIRESTATION. 20 BARREL BREW SYSTEM COMBINED WITH 40 BBL FERMENTERS. WILD GOOSE CANNING LINE. LABELER AND DATE CODER. IN HOUSE ART TO KEEP IT ALL LOOKING SHARP. INFUSION PROGRAM PUMPING OUT CUSTOM BEERS MONTHLY WITH WILD FLAVORS.
BREW SYSTEM ESSENTIALS
20 BBL BREW SYSTEM
40 BBL FERMENTERS
40 BBL BRIGHT TANKS
16 OZ CANS
WILD GOOSE CANNING LINE
4 PACKS
LABELER AND DATE CODER
LOOK FOR NEW SEASONALS AND CUSTOM INFUSION BEERS.
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